Posts tagged ‘Travel’

February 10, 2016

London Fog: the Biography, by Christine L. Corton

by Team Riverside

Hardback, Harvard University Press, £22.95, out nowChristine L Corton LONDON FOG

This very readable history of London fog was a surprise hit this winter. Beautifully illustrated, with colour pictures well integrated into the text, Corton provides not only a good summary of why fogs happened and why they stopped but also gives an erudite account of how they affected people’s lives (and deaths).

Cultural responses to the phenomenon are explored in detail. It’s no surprise to find Whistler, Turner and Dickens here, but I was delighted to be introduced to Rose Maynard Barton and Yoshio Markino.

The book is stuffed with good London anecdotes and unusual images, which make it an excellent London gift. One of my favourites is the photo of a goalie struggling to see the pitch – let alone the ball – at a Spurs match in 1945, when opponents Moscow Dynamo were accused of fielding 12 men while the visibility was poor. They had also chosen the referee, apparently, and he refused to stop the match…

If you are already thinking about climate change, and how human behaviour can influence weather for the good or bad, this is a useful and not too heavy addition to your reading list. It is one of the several excellent new books on weather and nature this year (for more examples, come and see our display table on the top floor – we particularly like Thunder and Lightning too).

Review by Bethan

November 15, 2015

The Antarctic Book of Cooking and Cleaning: a Polar Journey, by Wendy Trusler and Carol Devine

by Team Riverside

Hardback £25, HarperCollins, out now

Wendy Trusler and Carol Devine have created a beautiful visual and written record of a 1995-96 volunteer expedition to clean up rubbish on the South Shetland Islands in Antarctica. The book is illustrated with photographs both from the trip and fWendy Trusler ANTARCTIC BOOK OF COOKING AND CLEANINGrom previous historic outings by Scott and Shackleton, among others. It also features delicious and achievable international recipes used by Wendy to feed large groups of volunteers and friends during the tour – tasty looking White Bean and Roast Garlic Pate, Honey Oatmeal Bread, Frozen Chocolate Cream…

Contemporary journal entries from both authors candidly show the delights and strains of being ‘alone and together’ in Antarctica. Relationships within the camp and with those back home, as well as colleagues from other national research camps, become of prime importance.

For anyone whose imagination and interest strays towards Antarctica, or who likes unusual cookbooks or tales from women travellers, this is a must. One of the most unusual and beautiful books we have in the shop.

Review by Bethan